A donut is a kind of dessert or a fried dough pastry. Donut is well-known in many nations and is prepared in different forms which you can either purchase from a supermarket, bakery, franchised speciality vendor or a food stall. The donuts are generally deep fried from flour dough and are a ring-shaped form. In fact, you can also find it in other shapes which do not have a hole. Other kinds of batters are also used, and different flavoured toppings are put like chocolate, maple glazing or sugar to impart brilliant taste.
Donuts comprise water, milk, eggs, oil, sugar, leavening, shortening, plus natural or human-made flavours. The two common kinds of donuts are filled donut and ring donut. The filled donuts are injected with cream, fruit preservatives, custards and sometimes with various other sweet fillings. Again, small pieces of dough are also baked to form donut holes. After the frying phase, they can be made glassy with sugar icing spread with chocolate on top of it. Again, it can be topped with sprinkles, fruit or powdered sugar too. To find different kinds of donuts, you can check your nearest donut shop.
Making donuts at home
You can easily spend some bucks and get donuts but you can bake donuts at your home too, and it is, of course, a very convenient method. The best part is that it is cost efficient. You can cook the donuts by making use of the same components used at an exclusive donut shop. However, the only equipment you will need is a deep fryer. When you have prepared yourself to make donuts at your home, you can use soda or baking powder or yeast alternatively, and this is done for raising the donuts.
Even though there are vast varieties of donuts available in the shops, the experience of baking them on your own is different. Some people might view it as a humiliation to bake them at home, but it is far from truth. Preparing donuts at home is identified as an impressive talent which is worth appreciating and with countless variations of recipes your products can compete with the products available at the commercial stores. When you end up making them, you will discover that they are as tasty as those available at the shops.
Various types
Donuts have got a history in the form of “knots of dough”. The American families used to prepare sweet yeast dough and used to cook them in boiling thick lard before twisting them. After that, they were seasoned with cinnamon sugar which is similar to the cruller kind of donut found today. Now, if you are planning to get them via the online stores, you have to be careful enough to choose the finest product available. But if you wish to prepare them at your home then you have to place an order for a quality donut maker which comes with numerous features.